Prices is Per Pound

Beef Pricing

Burger-$5.99

Beef & Pork Burger-$4.79

Stew meat-$4.99

Ribeyes-$15.99

New York Strips-$14.99

Top Butt Sirloins-$7.99

Finger Steaks-$6.99

Grilling Steaks-$6.99

Tenderloins-$15.99

Bacon Wrapped Tenderloin-$17.99

Boneless Chuck Eyes-$8.99

Boneless Beef Roast-$5.99

Seasoned Boneless Beef Roast-$6.99

Cube Steaks-$6.99

T-bones-$15.99

Porterhouse-$15.99

Skirt Steaks-$6.99

Flank Steak-$6.99

Beef Ribs-$5.99

Shank Soup Bones-$5.99

A sign reading 'Craig's Meats' next to a saw cutting a pig's head, displayed on a wooden stand.

Pork Pricing

Pork Sausage-$3.89

Ground Pork-$2.59

Pork Steaks-$2.59

Pork Roast-$2.39

Bone-In Pork Chops-$2.09

Boneless Pork Chops-$2.39

Plain Cutlets-$2.79

Breaded Cutlets-$2.99

Country Style Ribs-$2.89

Spare Ribs-$2.99

Side Pork-$5.19

Raw Hocks-$2.99

Smoked Hocks-$3.99

Smoked Bone-In Chops-$4.29

Smoked Spare Ribs-$4.19

Ham Steaks-$5.19

Chicken Pricing

Boneless Chicken Thighs-$2.49

Bone-In Chicken Thighs-$1.89

Plain Chicken Breast-$2.44

Family Pack Chicken (whole bird)-$1.89

Butter Garlic Chicken Breast-$4.19

Stuffed Chicken Breast-$4.99

Chicken Drumsticks-$

Chicken Burger-$2.99

Sausage Pricing

Wieners-$7.00

Bologna-$7.00

Summer Sausage-$7.00

Snack Sticks-$11.00

Dried Beef-$15.99

Lunchmeat-$7.99

Old Fashion Sausage-$7.99

Knockwurst-$12.00

Polish Sausage-$7.99

Andouille Sausage-$7.99

Landjaggers-$11.00

Jerky-$25.00

Sausage Pricing

Brats-$5.19

Brat Patties-$4.59

Burger Patties-$6.99

Meatloaf-$6.99

Meatballs-$6.99

Pork Links-$5.19

Pork Sausage Patties-$4.59

Seasonal Products

Corned Beef-$6.79

Lamb Gyro Meat-$11.99

A sign for Craig's Meats displaying various types of meats, including premium beef steaks, fresh pork cuts, homemade brats, sausages, burger patties, seasoned sausage, beef sticks, and homemade jerky. The sign emphasizes locally raised quality and encourages customers to stop and stock up on their favorites. Surrounding the sign are fresh raw meats, sausages, and grilled meat patties on a wooden table.

Miscellaneous

Smoke Bones-$3.00(by Count)

Raw Bones-$10 (A bag)

Tendens(Beef)-$2.00 (by Count)

Heart (Beef&Pig)-$6.99

Tongue (Beef&Pig)-$6.99

Kidneys (Beef&Pig)-$1.50

Liver (Beef&Pig)-$1.50

Oxtail-$3.50

Beef Tallow-$1.50

Pig Fat-$1.50

Rendered Lard-$5.00